{"title":"Deep Dive: Agave","description":"","products":[{"product_id":"agave-de-cortes-mezcal-joven-mexico","title":"Agave De Cortes, Mezcal Joven, Mexico","description":"\u003cp\u003eClassic mezcal label from Casa Cortés\n\u003cbr\u003eMaestro Mezcalero Leoncio Santiago\n\u003cbr\u003eProduced in Santiago Matatlán, Oaxaca: the heart of Mezcal\n\u003cbr\u003e100% Espadín (Agave angustifolia)\n\u003cbr\u003ePlants mature between 6–12 years before harvest\n\u003cbr\u003eCooked in an earthen oven, rested, milled by stone tahona, then fermented in wood vats\n\u003cbr\u003eDistilled using a traditional copper pot still\n\u003cbr\u003eLemongrass, damp earth, faint fruit, dense clay, delicate floral \u0026amp; mineral tones\n\u003cbr\u003e45% ABV\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":44721555177771,"sku":"10134","price":41.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/5327\/0827\/files\/AgaveDeCortes_MezcalJoven_Mexico.jpg?v=1777663677"},{"product_id":"amatitena-tequila-blanco-jalisco-mexico","title":"Amatitena Tequila Blanco, Jalisco, Mexico","description":"\u003cul\u003e\n\u003cli\u003eBlanco tequila produced in Amatitán, Jalisco (NOM 1477)\u003c\/li\u003e\n\u003cli\u003eMaestro Tequilero Alberto Partida\u003c\/li\u003e\n\u003cli\u003e100% Azul aka Blue Weber\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e(Agave tequilana)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eSingle estate agave (current batches are from fields El Novillero and Las Rosas)\u003c\/li\u003e\n\u003cli\u003eCooked in a traditional, mesquite-wood-fired stone oven (without steam)\u003c\/li\u003e\n\u003cli\u003eMilled using an automated\u003cspan\u003e \u003c\/span\u003e\u003cem\u003etahona\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e(traditional stone wheel mill)\u003c\/li\u003e\n\u003cli\u003eFermented with fibers (\u003cem\u003ebagasse\u003c\/em\u003e) in open air wood tanks (\u003cem\u003etinas\u003c\/em\u003e), using spring water \u0026amp; ambient yeast\u003c\/li\u003e\n\u003cli\u003eDistilled in historical copper pot stills from the 19\u003csup\u003eth\u003c\/sup\u003e\u003cspan\u003e \u003c\/span\u003ecentury\u003c\/li\u003e\n\u003cli\u003eDistinct aromas of mesquite, marjoram, menthol, and burnt marshmallow carry through to the palate where they are joined by subtle notes of purple flowers, fresh vanilla bean, dried dates \u0026amp; figs, heath bar, and a persistent pulse of salinity\u003c\/li\u003e\n\u003cli\u003eVerified additive free by Tequila Matchmaker\u003c\/li\u003e\n\u003cli\u003e42% ABV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe core expression from Amatiteña plants a flag, early and proud. With powerful aromas that strike the nose long before the glass reaches your lips, every batch is a unique statement of time and terroir. Made from estate-grown agave exclusively using historical techniques—from wood-fired oven to stone tahona, from open-air fermenters to the fabrica’s original copper pot stills—Amatiteña makes no apologies for the stunning, even formidable profile of its blanco.\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":51726783611245,"sku":"17099","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/5327\/0827\/files\/AmatitenaTequilaBlanco_Jalisco_Mexico_1.jpg?v=1735929802"},{"product_id":"claridad-mezcal-espadin","title":"Claridad Mezcal, Espadin","description":"\u003cp\u003e\u003cspan\u003eClaridad’s flagship Espadín mezcal comes from Onofre Ortíz Ortíz, a fifth-generation agave farmer and mezcalero who’s approach to mezcal production remains rooted in patience, instinct, and inherited knowledge. Dry, herbaceous, and floral with a touch of tropical fruit, Claridad’s Espadín perfectly reflects the brand’s desire to provide clear, exemplary mezcal that celebrates and rewards heritage-driven methods of ancestral mezcal production.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMezcal produced in Bramaderos, Miahuatlán, Oaxaca\u003c\/li\u003e\n\u003cli\u003eMaestro Mezcalero Onofre Ortíz Ortíz\u003c\/li\u003e\n\u003cli\u003eProduced from 100% Espadín (\u003cem\u003eA. angustifolia\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eCooked for 3 days in an oak-fired conical stone oven\u003c\/li\u003e\n\u003cli\u003eMilled using a combination of axe, machete, and small mechanical grinder\u003c\/li\u003e\n\u003cli\u003eFermented in cypress wood tanks (\u003cem\u003etinas\u003c\/em\u003e) using ambient yeast and well water\u003c\/li\u003e\n\u003cli\u003eDistilled twice using an alembic copper pot still\u003c\/li\u003e\n\u003cli\u003eMild aromas of soft clay, burnt cinnamon, subtle tropical fruit, delicate fresh herbs, and green banana; the surprising and bold palate brings fresh notes of jasmine, parsnip and yam, coriander, yellow flowers, and a hint of char\u003c\/li\u003e\n\u003cli\u003e45.5% ABV\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":51982702379373,"sku":"18487","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/5327\/0827\/files\/ClaridadMezcal_Espadin.jpg?v=1749063703"},{"product_id":"estancia-distillery-raicilla-jalisco-mexico","title":"Estancia Distillery Raicilla Jalisco, Mexico","description":"\u003cp class=\"p2\"\u003e\u003ci\u003eThis is a pre-order item expected to arrive early May 2026.\u003c\/i\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaicilla produced by Estancia Distillery in La Estancia de Landeros, Jalisco\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eMaestro Raicillero Alfredo Salvatierra\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eDistilled from 100% Maximiliana (\u003cem\u003eAgave maximiliana\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eCooked in an adobe oven (akin to a pizza oven)\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eFermented in oak vats and amphora clay pots\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eDistilled twice using a traditional copper and steel pot stills\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eTasting notes include green herbs, cracked black pepper, hibiscus, citrus zest, and goat cheese\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003e45% ABV\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":51982715093357,"sku":"18489","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/5327\/0827\/files\/EstanciaDistilleryRaicillaJalisco_Mexico.jpg?v=1749063809"},{"product_id":"viva-mexico-tequila-blanco","title":"Viva Mexico Tequila Blanco","description":"\u003cp class=\"p2\"\u003e\u003ci\u003eThis is a pre-order item expected to arrive early May 2026.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eBlanco tequila produced in Arandas, Los Altos, Jalisco, at Destilería el Ranchito (NOM 1414) • Maestro Tequilero Sergio Cruz • Produced using 100% estate-grown Azul aka Blue Weber (Agave tequilana) matured 6–8 years • Roasted in brick ovens 48–50 hours • Milled using a roller mill • Open-air fermented using “the Mozart method” in stainless steel tanks for 5–8 days using proprietary and champagne yeast and deep well water • Distilled twice in copper pot stills • Tropical aromas of guava, peach, dragonfruit, grapefruit zest, strawberry, and a whiff of cinnamon with an herbaceous undercurrent of lemongrass, fennel\/tarragon, and menthol; incredibly dense texture, silky and oily, with a mellow palate of cooked agave, sweet parsnip, orange peel, vanilla bean, white pepper, and a distinct note of wet slate and saline minerality throughout • Jay Kosher certified • Additive free • 40% ABV\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":53276299067757,"sku":"21738","price":60.0,"currency_code":"USD","in_stock":false}]},{"product_id":"chacolo-lineno-destilado-de-agave-mexico","title":"Chacolo Lineño Destilado de Agave, Mexico","description":"\u003cp class=\"p2\"\u003e\u003ci\u003eThis is a pre-order item expected to arrive early May 2026.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eDestilado de agave produced in Zapotitlán, Jalisco, Mexico • Maestro Destiladores Macurio and Miguel Partida • Produced from 100% Lineño (Agave angustifolia) with 3-year capón • Cooked in an earthen pit oven using a mixture of mesquite and guamúchil wood • Milled using axe, mallet, and a small mechanical grinder • Fermented with natural yeasts in deep stone wells and wooden vats (tinas) • Distilled in hybrid Filipino-style stills made of a copper pot, hollow parota tree trunk, and rolled agave leaf (penca) • Autumnal aromas of white flowers, burnt orange peel, fallen leaves, dried cranberries, sweet carrots, roasted squash, and roquefort cheese • 62 liters produced • 45.6% ABV (ABV may vary batch to batch)\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":53276299460973,"sku":"21739","price":152.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/5327\/0827\/files\/ChacoloLinenoDestiladodeAgave_Mexico.jpg?v=1778680604"},{"product_id":"la-medida-quiatoni-mezcal-espadin-mexico-750ml","title":"La Medida 'Quiatoni' Mezcal Espadin, Mexico 750ml","description":"\u003cp class=\"p2\"\u003e\u003ci\u003eThis is a pre-order item expected to arrive early May 2026.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eMezcal produced in Río Golea, San Pedro Quiatoni, Oaxaca\u003cbr\u003eMaestro mezcalero Celso Luis Santiago\u003cbr\u003e100% Espadín (Agave angustifolia)\u003cbr\u003ePlants mature between 6–10 years\u003cbr\u003eCooked in an earthen oven\u003cbr\u003eMilled using stone tahona\u003cbr\u003eFermented in wooden vats (tinas)\u003cbr\u003eDistilled twice using copper pot stills\u003cbr\u003eForeshadowed by a nose of bold dark fruit, sweet green herbs, and dry hard cheese, the explosive palate delivers a motherload of minerality, weighty mouthfeel, and smoky musculature\u003cbr\u003e48% ABV (ABV may vary batch to batch)\u003cbr\u003eThe man, the myth, the legend…the mysterious mezcalero Don Celso of Río Golea is spoken of in reverential terms by agave cognoscenti the world over. Celso distills only this one core varietal but does it so beautifully that we couldn’t dream of asking for anything else. This truly legendary Espadín speaks deeply of place, challenging every preconception about the variety you may have.\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":53276304867693,"sku":"21740","price":84.0,"currency_code":"USD","in_stock":false}]},{"product_id":"macurichos-espadin-conejo-rabbit-mezcal-oaxaca-mexico","title":"Macurichos Espadin 'Conejo - Rabbit' Mezcal Oaxaca, Mexico","description":"\u003cp class=\"p2\"\u003e\u003ci\u003eThis is a pre-order item expected to arrive early May 2026.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMezcal produced in Santiago Matatlán, Oaxaca • Maestro Mezcalero Gonzalo Martinez \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSernas Made from 100% Espadín (Agave angustifolia) matured between 6–12 years • Cooked in conical earthen pit oven using pine and mesquite wood • Milled using traditional horse-drawn stone tahona • Fermented in Encino oak vats (tinas) using proprietary well water Traditional pechuga distilled twice using a traditional clay pot Filipino still The second distillation sees the addition of rabbit saddle (conejo) plus apple, cinnamon, banana, pineapple, orange, and wild fruit • Rested 26 months in glass • The nose is bright and fruity—green apple \u0026amp; banana show prominently with hints of cherry and passionfruit; the palate has stunning notes of jasmine, cilantro, pink peppercorn, and fresh linen alongside roasted pineapple skin 48.36% ABV (ABV may vary batch to batch)\u003cb id=\"docs-internal-guid-4b23452c-7fff-fd90-7e1f-2c18c6026bc3\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":53276326429037,"sku":"21741","price":114.0,"currency_code":"USD","in_stock":false}]},{"product_id":"lamata-destilado-de-agave-ensamble-tradicional-tamaulipas-mexico","title":"Lamata  Destilado de Agave Ensamble Tradicional 'Tamaulipas', Mexico","description":"\u003cp class=\"p2\"\u003e\u003ci\u003eThis is a pre-order item expected to arrive early May 2026.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDestilado de Agave produced in Las Virgenes, Tamaulipas • Maestro Mezcalero Jose \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCastellanos • Equal blend of 3 agave: \u003c\/span\u003e\u003cspan\u003eA. americana, A. asperrima \u003c\/span\u003e\u003cspan\u003e\u0026amp; A. \u003c\/span\u003e\u003cspan\u003eunivittata \u003c\/span\u003e\u003cspan\u003e• Cooked in a conical earthen oven and crushed in a \u003c\/span\u003e\u003cspan\u003etrapiche \u003c\/span\u003e\u003cspan\u003e(sugarcane press) • Fermented from pressed juice only (no water, no fiber)!!! • Distilled twice using moonshine-style steel pot still with “thumper” barrel condenser • Label and wax color may vary batch to batch • 48% ABV (ABV may vary batch to batch) \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAmazing, mind-bending mezcal from just over the Texas border. Since water and fiber are not used in fermentation, the amount of agave used to produce this batch is significantly higher than most mezcal. Rich and unctuous mouthfeel with a powerful, perfumed nose of muscat grapes, broiled prawns, tomato water, and oregano. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":53276333637997,"sku":"21742","price":120.0,"currency_code":"USD","in_stock":false}]}],"url":"https:\/\/leonandsonwine.com\/collections\/deep-dive-agave.oembed","provider":"Leon \u0026 Son Wine and Spirits","version":"1.0","type":"link"}