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2014 David Leclapart L'Apotre Blanc de Blancs Premier Cru Extra Brut, Champagne, France
$225.00
Grapes: Chardonnay
Vineyard Size: 3 hectares
Soil: clay, limestone
Average Age of Vines: 74 years
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in neutral oak with indigenous yeasts, malolactic fermentation
Aging: 30 months in bottle, sur lie
Fining: none
Filtration: none
Dosage: none
Added S02: low
Specs
- Country France
- Region Champagne
- Style Sparkling Wine, Champagne Method
- Farming Practices Organic
- Grapes Chardonnay
- Food Pairings Stinky Cheese, Roast White Meats, White Sauce, Fried Food
- Characteristics Wild Side, Grower Champagne, Champagne Method, Dressed to Impress, Zippy