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2020 Domaine Philippe Tessier Cour-Cheverny La Porte Doree, Loire, France
$36.00
Grape: Romorantin
Vineyard Size: 23 hectares
Soil: limestone bedrock, clay
Average Age of Vines: 80-90 years
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in demi-muids with indigenous yeasts, malolactic fermentation
Aging: 10 months in demi-muids
Fining: none
Filtration: light
Added S02: 24 mg/L
Specs
- Country France
- Region Loire Valley
- Appellation Cour-Cheverny
- Style White Wine
- Producer Philippe Tessier
- Farming Practices Organic
- Grapes Romorantin
- Food Pairings Stinky Cheese, Roast White Meats, Fresh Seafood, White Sauce, Fried Food
- Characteristics Flexes w/ Food, Dressed to Impress, Big Power
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