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2021 Jerome Bretaudeau Maceration VDF, Loire, France
$54.99
Size: 0.50 ha (1.24 ac)
Variety: Pinot Gris
Vine Age: Planted early 2000s
Terroir: White/pink granite and quartz soils
Viticulture: Certified organic (since 2012) and biodynamic (Biodyvin, as of 2020)
Vinification: De-stemmed, macerated in concrete tanks for 3 weeks, indigenous yeast fermentation. Aged for 12 to 14 months in foudres, demi-muids and amphora.
Specs
- Country France
- Region Loire Valley
- Style White Wine, Orange Wine
- Producer Jerome Bretaudeau
- Farming Practices Organic, Biodynamic
- Grapes Pinot Gris
- Food Pairings Stinky Cheese, Roast White Meats, Fresh Seafood, White Sauce, Fried Food
- Characteristics Icon, Dressed to Impress, Big Power