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Armand Heitz Cremant de Bourgogne Blanc de Blancs
$27.00
Fermentation: traditional method with primary fermentation in stainless steel tank / 14 months on lies in bottle / dosage 5g/L
Maturation: 6 months in bottle before release Alcohol: 12%
Fined: no
Filtered: yes
Country: France Region: Burgundy
Specs
- Style Sparkling Wine
- Farming Practices Organic, Biodynamic
- Grapes Chardonnay
- Food Pairings Stinky Cheese, Roast White Meats, White Sauce, Fried Food, Aperitif
- Characteristics Flexes w/ Food, Champagne Method, Bright and Fresh