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We’ve assembled our favorite cocktails and given you the recipes and ingredients to make killer versions at home.
Spritz: The king of aperitivo hour! A spritz is classically made with Aperol, but we like using slightly more bitter, artisan aperitivos in its place (especially from our Brooklyn neighbors).
How to make it:
Pour the aperitivo into a wine glass. Add ice, then pour the sparkling wine on top. Top with a splash of club soda and an orange twist.
Pro tip: Add the ice last so it melts slower, and don't worry if you only have lemon on hand.
If you dig this, try: Kir Royale
