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2022 A Los Vinateros Bravos 'Pipeno' Blanco 1L, Itata Valley, Chile
$21.00
Farming
Organic and biodynamic practices
Harvest type
Hand harvested
Grape type
Moscatel de Alejandria, Semillon, Chasselas
Age of the vinyard
Planted in 1920
Vessel process
Aging in concrete vat
Yield
31 hl/ha
Soil composition
Granite rock
Annual production
12,000 bottles
Vinification
Grapes are hand picked, and basket pressed. Only native yeasts are used. The wine is fermented and aged in concrete vat. The wine is then bottled with very light filtration.
Specs
- Country Chile
- Region Itata
- Style White Wine
- Producer Vinateros Bravos
- Farming Practices Organic
- Grapes Chasselas, Moscatel, Semillon
- Food Pairings Stinky Cheese, Roast White Meats, Meaty Fish, Root Veggies, Fresh Seafood, Spicy, Crunchy Greens, Fried Food
- Characteristics Aromatic, Zippy, Bright and Fresh