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2021 Bruno Rochard Anjou Rouge Le P'tit Clou, Loire, France
$28.00
All Cab Franc. From 45-year-old vines planted on gravel and clay. The grapes were de-stemmed and macerated gently for 10 days before being pressed into cuve for a 6 month élevage. This is a perfect weight for summer, fruit forward with delicate tannins and is excellent lightly chilled.
Specs
- Country France
- Region Loire Valley
- Appellation Anjou
- Style Red Wine
- Producer Bruno Rochard
- Farming Practices Organic
- Grapes Cabernet Franc
- Food Pairings Red Sauce, Roast White Meats, Meaty Fish, Braised Things, Gamey Meats
- Characteristics Icon, Juicy, Flexes w/ Food, Red Fruit