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2023 Christophe et Fils Chablis Burgundy, France
$32.00
From vines planted between 1980 and 2000 of varying grades and exposure facing Grand Cru Les Blanchots and west of Montée de Tonnerre.
Soil: Kimmeridgian limestone marl
Elevation: 120-180 meters
Exposure: Various orientations
Vinification: Manual harvest, pressed, settled and racked before 1- to 2-month fermentation in stainless steel. Full malolactic and bâtonnage may be employed in colder vintages.
Maturation: 7-8 months in stainless steel
Specs
- Country France
- Region Burgundy
- Style White Wine
- Producer Christophe et Fils
- Farming Practices Organic
- Grapes Chardonnay
- Food Pairings Fresh Seafood, Crunchy Greens, Fried Food, Aperitif
- Characteristics Flexes w/ Food, Bright and Fresh