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2019 Hanzell Vineyards Cabernet Sauvignon, Sonoma Valley
$135.00
• CCOF Certified Organic
• 83% Cabernet Sauvignon, 7% Cabernet Franc, 7% Malbec & 3% Petit Verdot
• Sonoma Valley AVA from Hanzell Estate: de Brye & Zellerbach blocks
• Red Hills & Raynor-Montara clay-volcanic loam soils
• Aged 16 months in French oak barrels (36% new)
• 13.6% abv
• 83% Cabernet Sauvignon, 7% Cabernet Franc, 7% Malbec & 3% Petit Verdot
• Sonoma Valley AVA from Hanzell Estate: de Brye & Zellerbach blocks
• Red Hills & Raynor-Montara clay-volcanic loam soils
• Aged 16 months in French oak barrels (36% new)
• 13.6% abv
Specs
- Country United States
- Region California
- Appellation Sonoma Valley
- Style Red Wine
- Producer Hanzell
- Farming Practices Organic
- Grapes Cabernet Sauvignon, Cabernet Franc, Malbec, Petit Verdot
- Food Pairings Braised Things, Red Sauce, Gamey Meats, Steak!
- Characteristics Big Power, Icon, Dressed to Impress, West Coast