2023 Sequerciani Toscana Libello, Tuscany, Italy

$23.99

Certified Biodynamic. 40% Sangiovese, 40% Ciliegiolo, 20% Foglia Tonda, from Limestone Marl soils 250m above sea level in Maremma. All three varieties are spontaneously fermented and vinified in concrete tanks for a year before being blended and bottled unfined, unfiltered and without additional SO2.

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Specs

Our Favorite Radda

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Our Favorite Radda

Poggerino's N'uovo is back! The expression of Sangiovese grown in Radda – Chianti Classico’s famous forested, high elevation zone – is simply one of Chris' favorites.

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