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2024 Domaine de la Cras (Marc Soyard) 'L'Aigle & La Chouette' Rouge
$36.00
Organic. 66% Gamay, 33% Pinot Noir from a higher-altitude parcel in the Côtes-de-Couchois area of Burgundy that is east and south facing on early Jurassic Marl and Middle Jurassic Limestone. The fruit is carbonicly macerated for 20 days, before fermentation and aging for 9 months in old used oak barrels. Bottled unfined, unfiltered and without additional SO2.
Arrives 05/01/2026.
Specs
- Country France
- Region Burgundy
- Appellation Dijon
- Style Red Wine
- Producer Marc Soyard
- Farming Practices Organic, Biodynamic
- Grapes Pinot Noir, Gamay
- Food Pairings Stinky Cheese, Roast White Meats, Root Veggies, Fried Food, Aperitif, Pizza Night, Meaty Fish
- Characteristics Flexes w/ Food, Dressed to Impress, No Sulfur, Chillable Red
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