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NV Maison Idiart Cremant de Loire Brut Methode Traditionelle
$21.00
VAERITY
Chenin Blanc (mainly), Chardonnay, Grolleau, & Cabernet Franc
AOC since 1975, the Crémant de Loire area enjoys a blend of temperate/maritime and continental climates, and the terroir comprises a wide variety of soils including sand, chalk, clay/limestone, schist, and granite.
Grapes are harvested by hand. This wine is vinified by the traditional method. It undergoes at 24-30 months on lees.
The robe is a pale yellow with a glimmer of green. It has notes of white-fleshed fruits, particularly apple, alongside hazelnuts and almonds. It is fresh, light and elegant on the palate.
FOOD PAIRINGS: This wine pairs beautifully with seafood and fresh fish or
can be enjoyed as an aperitif.
-From the importer
Specs
- Country France
- Region Loire Valley
- Style Sparkling Wine, Champagne Method
- Producer Nicola Idiart
- Farming Practices Organic
- Grapes Chenin Blanc, Chardonnay, Cabernet Franc, Grolleau
- Food Pairings Fresh Seafood, Crunchy Greens, Fried Food, Aperitif
- Characteristics Champagne Method, Zippy, Bright and Fresh