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Bruno Dangin Cremant de Bourgogne Reserve de Valentin Brut Nature, Burgundy, France (NV)
$39.99
This is the flagship cuvée from organically farmed Pinot Noir on hard limestone soils just south of Champagne. Crafted from the estate’s oldest vines, the base wines are fermented in oak foudres, then undergo traditional bottle fermentation, spending around 30 months on lees before disgorgement (January 2024) with a Brut Nature dosage (0 g/L).
Specs
- Country France
- Region Burgundy
- Appellation Molesme
- Style Sparkling Wine, Champagne Method
- Producer Bruno Dangin
- Farming Practices Organic
- Grapes Pinot Noir
- Food Pairings Roast White Meats, Aperitif, Crunchy Greens, Fresh Seafood, Root Veggies, Fried Food
- Characteristics Bright and Fresh, Flexes w/ Food
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Molesme: Burgundy or Champagne?
Located in the Aube, but technically classified in the Côte d'Or; Molesme truly rides the line between Burgundy and Champagne. Making both tremendous still and sparkling wines, it seems to orbit both worlds – at a fraction of the price.
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