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2021 Raul Moreno Alba y Barro, Andalucia, Spain
$32.00
A sparkling blend from two plots - 20-year old Beba and Alarije (yes these are the grapes) from Tierra de Barros (in Extremadura on clay-limestone soils) and Palomino Fino from Sanlúcar de Barrameda (Andalusia on albariza de barajuelas soils) from a hundred-year-old vineyard.
Palomino is picked first and kept cold until the others are harvested, joint pressing at 50% extraction, cooling and settling, alcoholic fermentation with native yeasts in small 500L tanks, bottling at a density of 1005 (for bubbles). 9 months aging. Alarije is a terpene variety that gives the wine an ideal protein level for autolytic aging under carbonic pressure. Alcohol: 12%, Ph: 3.4, RS: <2 g/l.
Specs
- Country Spain
- Region Andalucia
- Style Champagne Method, Sparkling Wine
- Producer Raul Moreno
- Farming Practices Organic, Biodynamic
- Grapes Palomino
- Food Pairings White Sauce, Fried Food, Stinky Cheese, Roast White Meats, Aperitif
- Characteristics Flexes w/ Food, Wild Side, Low ABV, Juicy, Bright and Fresh