2018 Roagna Gallina, Barbaresco DOCG, Italy
$168.00
One of the famed vineyards located in the commune of Neive.
Fermentation lasts ten days in large wood casks. They ferment with a pied de cuvee made from their indigenous yeasts. They then use the technique of submerged cap (cappello sommerso") -- which can last 60-70 days."
Specs
- Country Italy
- Region Piedmont
- Appellation Barbaresco
- Style Red Wine
- Producer Roagna
- Farming Practices Organic
- Grapes Nebbiolo
- Food Pairings Gamey Meats, Braised Things, Steak!, Red Sauce
- Characteristics Flexes w/ Food, Red Fruit, Dressed to Impress
- This item is not eligible for discount.