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2020 Brovia 'Brea Vigna Ca' Mia 'Barolo DOCG, Piedmont, Italy
$138.00
We often call this cru “Il Ruffiano” for its rustic, raffish nature. This is a boisterous, friendly Barolo from the heart of Serralunga d’Alba with all that zone’s lush fruit and generous body. Here the wine thrusts us into the dense ambience of the forest: the dark berry-like fruit, the moss and underbrush, the truffles and mushrooms of the Langhe. It’s all there with bravado and confidence. Warm, rich, dense … one of our best friends at the table. This is a one-hectare vineyard planted to Nebbiolo in 1955. The exposure is southeast and the altitude is 350 meters. Like the other “cru” Barolo, the “Ca’Mia” experiences a cuvaison of at least 3 weeks before being racked into large French “botti” for two years or more of aging.
Specs
- Country Italy
- Region Piedmont
- Appellation Barolo, Langhe
- Style Red Wine
- Producer Brovia
- Farming Practices Organic
- Grapes Nebbiolo
- Food Pairings Gamey Meats, Roast White Meats, Braised Things, Steak!, Red Sauce
- Characteristics Flexes w/ Food, Red Fruit, Dressed to Impress, Big Power
- This item is not eligible for discount.