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2022 Barbichette, 'Tête Bêche' Cabernet Franc Seneca Lake, New York
$31.00
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Whole cluster stomp into a large egg for around two weeks of maceration.
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Pressed into a neutral 18hL oak foudre for the remainder of fermentation and élevage - 12 months in total.
Specs
- Country United States
- Region New York
- Appellation Finger Lakes
- Style Red Wine
- Producer Barbichettte
- Farming Practices Organic, Biodynamic
- Grapes Cabernet Franc
- Food Pairings Gamey Meats, Roast White Meats, Braised Things, Pizza Night, Red Sauce
- Characteristics Wild Side, No Sulfur, East Coast, New York, Juicy, Black or Blue Fruit
