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2023 Lamoresca Bianco Sicily, Italy
$39.99
100% Vermentino di Corso. Destemmed and fermented on skins for 2-3 days depending on the vintage. Pressed to a mix of cement and one tronconic wooden barrel for aging through winter. Racked at least 3 times before bottling. Natural malolactic fermentation. Minimal added sulfur and no filtering or fining.
Specs
- Country Italy
- Region Sicily
- Style White Wine, Orange Wine
- Producer Lamoresca
- Farming Practices Organic
- Grapes Vermentino
- Food Pairings Stinky Cheese, Roast White Meats, Fresh Seafood, White Sauce, Fried Food
- Characteristics Wild Side, Island Wine, Bright and Fresh
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