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2025 Scar of The Sea Pinot Noir Rose Topotero Methode Ancestral Sparkling
$39.99
The Topotero Vineyard is located one mile from the Pacific Ocean, just west of Bassi, in Avila Beach . The Topotero Vineyard received its Demeter biodynamic certification for farming in 2024.
The Pinot Noir was picked for natural acidity and foot tread before being whole cluster pressed. The juice was fermented with native yeast in neutral french oak barrels. The wine was bottled at the very end of fermentation to capture the natural bubbles of fermentation in the bottle. The wine aged in bottle on lees for 3 months before being riddled, disgorged, corked and caged, all by hand. 221 cases produced.
Specs
- Country United States
- Region California
- Style Sparkling Wine, Rosé, Pet-Nat
- Producer Scar of the Sea
- Farming Practices Organic
- Grapes Pinot Noir
- Food Pairings Roast White Meats, Crunchy Greens, Fresh Seafood
- Characteristics Wild Side, Red Fruit, Fresh Rosé
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