Your cart is empty!
Catherine et Pierre Breton Vouvray Petillant 'Elle est pas Bulle la Vie' Loire, France
$39.99
• A sparkling Vouvray, released as a non-vintage wine
• Made in the traditional method (Champagne method, i.e.: induced secondary fermentation in bottle aging, disgorgement, and dosage)
• Fermentation lasts 2 months in older oak barrels and 10 months in bottle
• Aged 11 months on lees
• Produced using no sulfur
• Current disgorgement: April 2018
• No dosage
Specs
- Country France
- Region Loire Valley
- Appellation Vouvray
- Style Sparkling Wine, Pet-Nat
- Producer Catherine et Pierre Breton
- Farming Practices Organic
- Grapes Chenin Blanc
- Food Pairings Stinky Cheese, Roast White Meats, Fresh Seafood, Fried Food, Aperitif
- Characteristics Icon, Wild Side, No Sulfur, Champagne Method, Bright and Fresh