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2019 Porter Creek Estate Pinot Noir, Russian River Valley, USA
$48.99
Soil: Clay and bedrock (reminiscent of schist, shale, granite)
Farming: Organic and biodynamic
Vinification: 3-4 day cold soak in naturally temperature controlled tanks. Open top bin fermentation, 1/3 whole cluster, with native yeasts.
Aging: 11 months in 228L French oak (25% new)
Specs
- Country United States
- Region California
- Appellation Sonoma County, Russian River Valley
- Style Red Wine
- Producer Porter Creek
- Farming Practices Organic, Biodynamic
- Grapes Pinot Noir
- Food Pairings Gamey Meats, Roast White Meats, Braised Things, Red Sauce
- Characteristics West Coast, Red Fruit, Dressed to Impress