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2022 David Trousselle Santenay, Cote de Beaune, France
$44.99
.3 hectare in Santenay split between three parcels (one rocky hillside, one near Chassagne, one under a limestone quarry). All destemmed, 15 day natural yeast fermentation/maceration with very gentle extraction. Free sulfur = 25-30 mg/l
Specs
- Country France
- Region Burgundy
- Appellation Santenay
- Style Red Wine
- Producer David Trousselle
- Farming Practices Organic
- Grapes Pinot Noir
- Food Pairings Roast White Meats, Meaty Fish, Red Sauce
- Characteristics Flexes w/ Food, Red Fruit, Dressed to Impress