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2022 Weingut Wasenhaus, Spatburgunder 1.5L Magnum, Baden, Germany
$150.00
"Our entry level Pinot comes from mostly sandy and loess soils of different origins. Fermented mostly destemmed (about 30% whole bunch) in an open-top fermenter - fermentation between 15 and 18 days and aged in used French oak for about 14 months."
1 btl max per customer. Wine arrives 08/01/2024
Specs
- Country Germany
- Region Baden
- Style Red Wine
- Producer Wasenhaus
- Farming Practices Organic
- Grapes Pinot Noir
- Food Pairings Roast White Meats, Red Sauce, Braised Things
- Characteristics Dressed to Impress, Red Fruit, Flexes w/ Food
- This item is not eligible for discount.