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Benoit Lahaye Rose de Maceration Extra Brut, Champagne, France
$104.99
100% Pinot Noir from “Les Juliennes”, a vineyard located on the terres blanches in Bouzy, on the border with Tauxières, and planted in 1973. Shallow, brown chalk soils. Whole cluster maceration for 2 to 3 days, then direct pressing. The still wine is racked once and not filtered before its secondary fermentation. Low dosage of 2 to 3 grams/liter (extra dry).
Specs
- Country France
- Region Champagne
- Style Sparkling Wine, Champagne Method, Rosé
- Producer Benoit Lahaye
- Farming Practices Organic, Biodynamic
- Grapes Pinot Noir
- Food Pairings Stinky Cheese, Roast White Meats, Meaty Fish, Fresh Seafood, White Sauce, Fried Food
- Characteristics Icon, Flexes w/ Food, Grower Champagne, Champagne Method, Dressed to Impress, No Sulfur
- This item is not eligible for discount.