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2022 Anthill Farms Peters Vineyard Pinot Noir, Sonoma Coast, USA
$59.99
• Practicing Organic
• 100% Pinot Noir
• Pommard clone
• Peters Vineyard (Sonoma Coast AVA)
• Planted in the early 1980s
• Goldridge fine sandy loam soils
• East facing slope
• 30% whole cluster
• Native yeast fermentation
• Once a day punch downs for 3 weeks
• Aged 15 months in French oak (25% new)
• 25 ppm SO2 at bottling
• 13.5% abv
• 250 cases produce
• 100% Pinot Noir
• Pommard clone
• Peters Vineyard (Sonoma Coast AVA)
• Planted in the early 1980s
• Goldridge fine sandy loam soils
• East facing slope
• 30% whole cluster
• Native yeast fermentation
• Once a day punch downs for 3 weeks
• Aged 15 months in French oak (25% new)
• 25 ppm SO2 at bottling
• 13.5% abv
• 250 cases produce
Specs
- Country United States
- Region California
- Appellation Sonoma County, Sonoma Coast
- Style Red Wine
- Producer Anthill Farms
- Farming Practices Organic
- Grapes Pinot Noir
- Food Pairings Stinky Cheese, Braised Things, Steak!
- Characteristics West Coast, Flexes w/ Food, Dressed to Impress