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2023 Louis Billard Les Suchots, Vosne-Romanee Premier Cru, France
$295.00
Between Romanée-Saint-Vivant and Echézeaux, the Pinot sees a seven-day cold soak and 16-day native ferment with early pump overs and light punch-downs, 50% whole clusters, then 14 months in barrel and 2 months in stainless (one-wine barrel used), a slow lenticular filtration, and bottling at ~20 mg/L free SO₂, with ~300 bottles produced.
Specs
- Country France
- Region Burgundy
- Appellation Vosne-Romanée
- Style Red Wine
- Producer Louis Billard
- Farming Practices Organic
- Grapes Pinot Noir
- Food Pairings Gamey Meats, Braised Things, Steak!, Red Sauce
- Characteristics Icon, Flexes w/ Food, Black or Blue Fruit, Big Power
- This item is not eligible for discount.
AS SEEN IN...
Welcoming Louis Billard
Via Roumier, DRC, By Farr...Louis Billard is one of the most refreshing new Burgundians we've comes across this year. Fine yet unadulterated and pure-fruited. Any serious burghounds will love these.
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