Billecart-salmon Brut Reserve, Champagne, France NV

$69.99

Appearance: This cuvée, with reflections of straw yellow, stands out by the finesse of its slowly rising bubbles and its persistent and abounding mousse. Aroma: Maturity touched with floral freshness for this cuvée that breathes aromas of fresh fruit and ripe pears. Palate: A full and accurate flavour combined with a fine freshness and a rich bouquet bear witness to the ageing of this cuvée in the House’s traditional cellars.

Varietal/Blend: 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay
Fermentation: Long and Low temperatures vinification to preserve freshness and aromas
Aging: 3.5 years on the lees to ensure perfect quality when we release out wines
Very low dosage: Below 10g/L to respect the harmony and perfect balance. 40% of this cuvee is made of reserve wines

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