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2024 Clemens Busch Riesling Trocken, Mosel, Germany
$26.00
8.3g acid and 4-5g RS, all grown in grey slate from multiple parcels in the Marienburg (including the portions that lie across the river, which don’t make it into the GG wines), a mix of young and old vines up to 50-60 yrs old, vinified 60% in barrels and 40% INOX, and 20% of the juice sees malolactic fermentation.
Specs
- Country Germany
- Region Mosel
- Style White Wine
- Producer Clemens Busch
- Farming Practices Organic, Biodynamic
- Grapes Riesling
- Food Pairings Stinky Cheese, Roast White Meats, Braised Things, White Sauce, Fried Food
- Characteristics Icon, Dressed to Impress, Aromatic, Zippy, Big Power
AS SEEN IN...
A walk through Clemens' Marienburg
Dozens of cuvées, 3 types of slate, one vineyard (and the genius who farms it). Despite the wines being made the same way, the differences are staggering: some tensile (piercing, even), while others are as broad-shouldered and muscular as the Mosel gets.
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