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Scar of the Sea, Solera Chardonnay Rancho Tepusquet USA
$74.99
From Mikey:
This NV Solera blend of Chardonnay was established in 2014. Its composition is made up of 50% Solera base, built over time from 2014-2019 which have been aged together in 500L barrels and the other 50% is 2020 Old Vine Chardonnay from the Rancho Vinedo Vineyard that was aged for 18 months in 228 L barrels. The 2 components of the wine are blended right before bottling. This wine is a play on richness and acidity, reduction and oxidation. This is a special wine I have been building and caring for for a long time that I am extremely proud of.
Salted almonds, lemon cake, & caramelized rock candy
Specs
- Country United States
- Region California
- Appellation Santa Barbara County, Santa Maria Valley
- Style White Wine
- Producer Scar of the Sea
- Farming Practices Organic
- Grapes Chardonnay
- Food Pairings Stinky Cheese, Roast White Meats, Braised Things, White Sauce, Spicy, Fried Food
- Characteristics West Coast, Has Age, Dressed to Impress, Big Power
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