2022 Fattoria San Lorenzo, Marche Rosso IGT “di Gino” Marche, Italy
$19.99
APPELLATION: Marche Rosso IGT
GRAPE VARIETY: 60% Montepulciano –40% Sangiovese vinified separately
WINE STYLE: Rosso
FERMENTATION TANKS: Concrete Vats –100 HL and 50 HL
YEASTS: Indigenous
MACERATION: 15 days average
MALOLACTIC: done
AGED IN: Cement
AGED FOR: 12 months on lees + 6 months in bottle
CLARIFICATION/FILTRATION: No fining nor filtering
VEGAN: Yes
TOTAL SO2: Approx. 35/45 mg/L before bottling
BOTTLING DATE: December 2023
ALCOHOL CONTENT: 13.5%
VINEYARD: Barcaione (Corinaldo) - east
VITICULTURE APPROACH: Certified Organic and biodynamic
ALTITUDE: 250 m
SOIL: Clay and red tuff
YEAR PLANTED: 2001
DENSITY: 3300 vines/hectare
PICK DATE: Sangiovese was picked the second week of September, Montepulciano around October 8/10th.
TOTAL PRODUCTION: 18000 bottles
Specs
- Country Italy
- Region Marche
- Style Red Wine
- Producer San Lorenzo
- Farming Practices Organic
- Grapes Montepulciano, Sangiovese
- Food Pairings Roast White Meats, Pizza Night, Root Veggies, Red Sauce
- Characteristics Savory Red, Black or Blue Fruit, Flexes w/ Food
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