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2023 Trediberri Barbera d'Alba, Piedmont, Italy
$24.99
Grapes are partly from the Roero and partly from the vineyards around the house in Torriglione. The soil in Torriglione: The slope here is very steep and is mainly compact blue Marl (clay-limestone) with 40% limestone, 35% clay and 25% sand. The soil here is so compact that the historic houses here are built directly onto the Marl. Fermented in concrete and lasts about 12-14 days. Then malolactic takes place in concrete or stainless steel.
Specs
- Country Italy
- Region Piedmont
- Style Red Wine
- Producer Trediberri
- Farming Practices Organic
- Grapes Barbera
- Food Pairings Roast White Meats, Braised Things, Meaty Fish, Pizza Night, Red Sauce, Aperitif
- Characteristics Flexes w/ Food, Juicy, Black or Blue Fruit
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