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2019 Antoine Sanzay, Saumur-Champigny La Paterne, Loire, France
$30.99
CERTIFIED ORGANIC
100% Cabernet Franc
Clay and limestone terroir, with high iron content in the soil
45+ year old vines
De-stemmed
Indigenous yeast
Fermented in concrete for 25 days
Aged in 60% cement, 40% older barrels for 9 months
Specs
- Country France
- Region Loire Valley
- Style Red Wine
- Farming Practices Organic
- Grapes Cabernet Franc
- Food Pairings Gamey Meats, Roast White Meats, Braised Things, Red Sauce
- Characteristics Flexes w/ Food, Red Fruit, Dressed to Impress