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2019 Xavier Vignon, Vacqueyras, Rhone, France
$32.99
60% Syrah, 30% Grenache, 10% Mourvèdre
Grenache fermented and aged in small concrete tanks. Syrah fermented in tanks, then (after malolactic fermentation) aged in barrels of one wine during 12 months. Mourvèdre aged in combination of one to three year old barrels.
Specs
- Country France
- Region Rhône Valley
- Style Red Wine
- Farming Practices Organic
- Grapes Grenache, Mourvedre, Syrah
- Food Pairings Gamey Meats, Braised Things, Steak!, Red Sauce
- Characteristics Flexes w/ Food, Black or Blue Fruit, Big Power