2020 Azienda Agricola Flavia, Etna Rosso Bio Liter, Sicily
$29.99
This wine, made from 100% old-vine Nerello Mascalese, is from a family that has owned vineyards and made wine on Etna since 1860. Brother and sister winemaking team Giacomo and Flavia Rallo have taken the lead in continuing the tradition of making organic, natural wines to best showcase their family’s vineyards.
The vines, between 20 and 30 years old, come from some of the best terroirs on the volcano: the North Slope of Mount Etna, in the Zottorinoto and Puntale Palino contrada of Solicchiata, a hamlet of Castiglione di Sicilia, at 950 meters (3116 feet) altitude and on sandy volcanic soils. They are farmed organically, hand-harvested, wild yeast fermented in stainless steel, then aged 12 months in used Slovenian oak.
This is the epitome of Mount Etna, with smoky dark juicy fruit, notes of meat, spicy, with a long, delicious finish. Even better, it offers a fantastic value as it’s in a LITER bottle, the ONLY wine in Liter coming off the volcano.
Specs
- Country Italy
- Region Sicily
- Style Red Wine
- Farming Practices Organic
- Grapes Nerello Mascalese
- Food Pairings Roast White Meats, Braised Things, Pizza Night, Red Sauce
- Characteristics Island Wine, Flexes w/ Food, Red Fruit, Juicy