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2020 Tscheppe, Blue Dragonfly (Sauvignon Blanc), Styria, Austria
$59.99
Age of Vines: 10 years
Soil: limestone/opok
Varieties: Sauvignon Blanc
Vinification Method: Grapes are hand harvested and destemmed. The grapes are pressed to 300-2000 liter 2-15 year old barrels where they ferment spontaneously. The wine is racked 2-3 times and a small amount of sulfur is added during vinification to preserve freshness. The wine rests in the same barrels for 18 months and is bottled unfined and unfiltered.
Specs
- Country Austria
- Style White Wine
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