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2021 Barrialto 'Aranzá' Vino de Pasto, Andalucia, Spain
$32.00
Vinification – Hand-harvested palomino grapes are de-stemmed and pressed, followed by spontaneous fermentation with native yeasts from the vineyard without temperature control in 500L ex-Manzanilla casks. After fermentation, it rests for two months on the fine lees in the same barrels before being racked into a stainless steel tank for six months before bottling unfined, with only a light paper filtration and minimal additional sulfur used before bottling.
Specs
- Country Spain
- Region Andalucia
- Appellation Sanlucar
- Style White Wine
- Producer Barrialto
- Farming Practices Organic
- Grapes Palomino
- Characteristics Flexes w/ Food