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2021 Margins Skin Fermented Chenin Blanc, Clarksburg, USA
$29.99
Destemmed then fermented and aged on skins for 23 days with gentle punchdowns once daily.
Pressed then aged in neutral oak for five months. Native fermentation, no fining, no filtration,
no other modifications or additions except 18 ppm of sulfur dioxide in October ‘21 and 20 ppm
the week before bottling.
Specs
- Country United States
- Region California
- Appellation Clarksburg
- Style White Wine
- Producer Margins
- Farming Practices Organic
- Grapes Chenin Blanc
- Food Pairings Stinky Cheese, Roast White Meats, Root Veggies, White Sauce, Spicy, Fried Food
- Characteristics Wild Side, West Coast, Zippy
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