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2021 Preston Farm Zinfandel, Dry Creek Valley, California, USA
$39.99
From organically farmed, dry-farmed vines in Dry Creek Valley, this estate Zinfandel reflects the deep roots of Preston Farm’s regenerative approach. Fruit from old-vine parcels is hand-harvested and fermented spontaneously with native yeasts, using gentle pump overs to preserve delicacy and freshness. The wine is then aged in a mix of neutral oak and large casks, bottled unfined and unfiltered with minimal sulfur.
Specs
- Country United States
- Region California
- Appellation Dry Creek Valley, Sonoma County
- Style Red Wine
- Producer Preston Farm + Winery
- Farming Practices Organic
- Grapes Zinfandel
- Food Pairings Roast White Meats, Red Sauce, Braised Things, Gamey Meats, Stinky Cheese
- Characteristics West Coast, Big Power, Black or Blue Fruit