2022 Cascina Lieto 'Sensazione', Piedmont, Italy

2022 Cascina Lieto 'Sensazione', Piedmont, Italy

$65.00

Moscato and Cortese are picked a day apart, 19th and 20th September respectively. Grapes are de-stemmed and crushed, but kept separate. Moscato ferments in fibreglass, whilst Cortese is in 500L open-top plastic tubs. In 2020 the Moscato spent 3 weeks on the skins, Cortese both with regular punch downs during fermentation. After a first racking both varieties feed into fibreglass where they are rested for a whole year before blending and bottling. Once bottled, the wines spends a further 12 months ageing sur latte before being released

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Welcoming Cascina Lieto

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Welcoming Cascina Lieto

In an area where things change slowly, it’s refreshing to see the work of Rie and Hiroto Sasaki in Piedmont. Not only did they settle there from another country, but their work feels without reference: the focus isn’t on Nebbiolo, and the philosophy is unapologetically natural.

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