Your cart is empty!
2023 Lady of the Sunshine Goldie, SLO Coast, USA
$39.00
40% Sauvignon Blanc 35% Gewürztraminer 25% Chardonnay
This blend is a combination of 3 white varieties, farmed by our good friend Rajat Parr at the organically farmed Stolo Vineyard in the northern part of the SLO Coast AVA, in Cambria. The Gewurztraminer was destemmed and then fermented with 5 days of skin contact, while the Sauvignon Blanc and Chardonnay were foot tread and soaked on skins overnight before being pressed the next day. All the juice was fermented with native yeast in neutral french oak barrels. The wine went through malolactic fermentation and aged on lees for 10 months. The wine was blended at racking for bottling, with minimal sulfur used, unfined and unfiltered. 264 cases were produced.
-from the wine maker
Specs
- Country United States
- Region California
- Appellation San Luis Obispo
- Style White Wine
- Producer Lady of the Sunshine
- Farming Practices Organic, Biodynamic
- Grapes Chardonnay, Gewürztraminer, Sauvignon Blanc
- Food Pairings Stinky Cheese, Roast White Meats, Fresh Seafood, White Sauce, Fried Food
- Characteristics West Coast, Flexes w/ Food, Bright and Fresh
AS SEEN IN...
The New Taste of California Wine
California’s newest talents are some of the most exciting we’ve seen in awhile. Coming 20+ years after the “New Cali” wave, this group is confident in making wines exactly how they want.
Read More