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2023 Louis Billard Batard-Montrachet Grand Cru, Cote de Beaune, France 1.5L Magnum
$1,950.00
Site: Old vines (~60 yrs) in Bâtard; deeper clays over hard limestone.
Cellar/Tech: Whole-cluster press; native fermented for 45 days at 15–18 °C in small 113 L barrels. Raise for 15 months barrel, finished 1 month stainless; slow lenticular filtration; ~25 mg/L free SO₂; 88 magnums bottled.
Specs
- Country France
- Region Burgundy
- Style White Wine
- Producer Louis Billard
- Farming Practices Organic
- Grapes Chardonnay
- Food Pairings Stinky Cheese, Roast White Meats, Fresh Seafood, White Sauce, Fried Food
- Characteristics Big Power, Dressed to Impress, Orchard Fruit
- This item is not eligible for discount.
AS SEEN IN...
Welcoming Louis Billard
Via Roumier, DRC, By Farr...Louis Billard is one of the most refreshing new Burgundians we've comes across this year. Fine yet unadulterated and pure-fruited. Any serious burghounds will love these.
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