Destilerías Acha Ibar 8-year Basque Mountain Whisky, Pais Vasco, Spain

$57.00

This is a pre-order item expected to arrive late May 2026.

Ibar whisky is distilled at Acha’s headquarters in Álava in their historic Hervé & Moulin copper pot still, one of the oldest functioning pot stills in Europe. It is then aged in freshly re-charred Iberian oak casks, sourced from local winemakers, before being down proofed with pristine filtered water from the Nervión River and bottled. Acha Distillery’s Ibar whiskies are a completely fresh take on Scotch-style malt whisky, with a unique character reflecting their Basque ingredients and terroir.

Flavor Profile: Acha’s Ibar 8yr whisky has a nose of round, integrated smoke and soft leather, with a rich palate of sweet grains and baking spices.

Usage Notes: Ibar 8yr whisky is delicious on its own, in a highball, or in classics like the Bobby Burns, Blood & Sand, or Whisky Sour.

  • 25% malted barley and 75% unmalted barley from Basque Country

  • Malted barley is smoked with local Basque heather roots

  • Distilled in a Hervé & Moulin copper pot still

  • Aged in freshly-charred Iberian oak barrels, repurposed from local winemakers

  • Diluted with filtered water from the Nervión River

  • Non-chill filtered

  • No added coloring

  • Nose of round, integrated smoke and soft leather, with a rich palate of sweet grains and spices

  • ABV: 40%

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