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NV Pierre Sparr Cremant d'Alsace Brut Reserve France
$22.99
This traditionally made sparkling wine blends Alsatian varieties—primarily Pinot Blanc and Auxerrois with a touch of Chardonnay (and a small share of Pinot Noir in some lots)—all hand-harvested and pressed gently for purity. The base wines ferment cool in stainless steel, then complete their second fermentation in bottle and rest on lees for roughly a year before disgorgement; dosage is kept in a classic Brut range to balance lift and snap.
Specs
- Country France
- Region Alsace
- Style Sparkling Wine, Champagne Method
- Producer Pierre Sparr
- Farming Practices Organic
- Grapes Auxerrois, Pinot Blanc
- Food Pairings Roast White Meats, Root Veggies, Fresh Seafood, Spicy, Crunchy Greens, Fried Food, Aperitif
- Characteristics Flexes w/ Food, Champagne Method, Big Power