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2021 Pierre-Henri Rougeot Gevrey-Chambertin 'En Reniard' Cote de Nuits, France
$105.00
This was featured in our Meet the Maker: Pierre Henri Rougeot event on 3/3/25 and may be a pre-arrival item expected to land mid-March.
Village: Gevrey-Chambertin
Age of Vines: 35 years
Vineyard: En Reniard
Soil: Clay, Limestone
Altitude: 180m
Alcohol: 13%
Orientation: East
Acidity: pH 3.7
Farming: Sustainable farming, no pesticides, ploughing
Vinification & Winemaking: 100% whole cluster, 2 pigeages total, 1 daily pumping over, 10 days of maceration, 18 months in 25% new oak, unfined, unfiltered
Specs
- Country France
- Region Burgundy
- Style Red Wine
- Producer Pierre-Henri Rougeot
- Farming Practices Organic
- Grapes Pinot Noir
- Food Pairings Roast White Meats, Braised Things, Meaty Fish, Red Sauce
- Characteristics Micro Negociant, Red Fruit, Dressed to Impress, Big Power
AS SEEN IN...
Rougeot's most personal cuvées
Pierre-Henri Rougeot has put in hard work to elevate his family domaine; here, we get into his small personal project, where he's making some of the finest new wines coming out of Burgundy.