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2022 Sylvie Augereau "Les Manquants" Anjou Rouge Loire, France
$50.00
Varieties : Cabernet Franc. Fermentation : destemmed/minimum 3 weeks of maceration in fiberglass tanks/pressed and barreled down.
Specs
- Country France
- Region Loire Valley
- Appellation Anjou
- Style Red Wine
- Producer Sylvie Augereau
- Farming Practices Organic, Biodynamic
- Grapes Cabernet Franc
- Food Pairings Stinky Cheese, Gamey Meats, Pizza Night, Red Sauce
- Characteristics Wild Side, Juicy, Savory Red, Zippy, Bright and Fresh
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Augereau's Anjou
From the founder of La Dive - a versatile, refreshing bottle with cool roots.
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